Back to agenda Horeca Wine Show: Innovation and profitability Wed 20 Feb | 12:00 - 13:00 Co-organizado con: This session will address wine as an element of differentiation, competitiveness and profitability, so that restaurateurs and professionals in the sector can adequately understand the preferences, needs and new expectations of customers. In addition, you will discover how innovation in the world of wine is at the service of improving profitability.