10-12 March 2025 | IFEMA - Madrid

Food Styling. How to Plate Food to Sell More

Tue 11 Mar | 18:30 - 19:00

An attractive plating not only elevates the customer’s experience in the restaurant but also becomes a powerful marketing tool that drives sales and virality on social networks. In this workshop, we will explore the keys to strategic food styling, how details in visual composition can increase the average ticket, and what techniques the most successful brands use to make their dishes irresistible both on-site and on digital platforms.

Speaker
Eva Hausmann

Eva Hausmann

Founder & CEO

Hausmann Gastronomic