10-12 March 2025 | IFEMA - Madrid

The Pending Account

Mon 10 Mar | 18:05 - 18:30

The success of any hospitality business does not depend solely on its gastronomic offer, but largely on the quality of service and the professionalism of its team. The roundtable “Lito Awards: Professionals Who Make a Difference” focuses on the importance of having well-trained and motivated staff capable of offering an exceptional customer experience.

Speakers
Nicolás Ayela

Nicolás Ayela

Profesor

Gastrouni

Rebeca Bellido

Rebeca Bellido

Directora de Sala

Restaurante Ugo Chan 1* Michelin

Moderators
Eduardo Serrano

Eduardo Serrano

Socio y Director General

Esma Consulting