Back to agenda The role of banking in supporting sustainable gastronomy Mon 10 Mar | 11:30 - 12:00 Premium VIP Pass Premium VIP Pass Speakers Maria Li Bao Founder Grupo China Crown Enrique Francia Executive Chairman Foodbox Bruno González Partner & Managing Director Grosso Napoletano Moderators Lourdes Moreno Responsable de Finanzas Sostenibles de Banca de Empresas CaixaBank