10-12 March 2025 | IFEMA - Madrid
Meet all our speakers
Magoga Gastronomía
DobleA Comunicación
Food Delivery Manager
Goiko
CEO
East Crema
CEO y Founder
Liquid Lab
Regional VP and General Manager Madrid
Four Seasons
AEDG Secretary
Socio de Cremades & Calvo-Sotelo
Manager Director
Restauración Automatizada
General Manager
Asia Gardens Hotel & Thai Spa 5*
Manager Emprendimiento
Basque Culinary Center
Consulting
Daleph
Partner, Co – Head of Hospitality
Cushman & Wakefield
Freelance
Freelance
Foodservice & Restauration Director
Kantar Worldpanel
Consultor y Formador Especializado en Alojamiento
The Revenue Run Rate
Co-Founder
Velada
Tourism Consultant. Program Coordinator
Basque Culinary Center
CEO
DiegoCoquillat.com
Director
AUTÉNTICA Congress
CEO
Grupo Lew Brand
Hotel Tembo Barcelona
Corporate Director Head of F&B
Vincci
Directora bebidas
FANGO
Founder & CEO
Hausmann Gastronomic
CEO
Gastronomic Marketing Agency
Director, Luxury
Braintrust
Best LAGS Examiner Spain 2023
CEO and Founder
Sana Locura Gluten Free Bakery
Partner
Teresa Sapey + Partners
, Propietario, Gerente y Maestro Quesero
Quesería Elvira García
Country Manager
Keenon Robotics
Managing Director
HIPOTELS
Socio fundador
OSADO
Founder
Expansión y Estrategia MAD
Président Fondateur
L’Arbre à Café
Restaurante Saddle
Partner Founder
Giosam Food Art
Founder
El Escandallo
Founder, Academic Director and Creative
Liquid Experience Academy
Cofounder
Myka Greek Frozen Yogurt
Director
JMCocktails
CEO
Mapal Group
General Director
TOB Strategy
Managing Partner
Braintrust Hospitality
Chef/Bartender/Sommelier
Pepe Gutiérrez
Head of Digital Innovation
BCC Innovation (Basque Culinary Center)
Director
Coque World 2* Michelin
Travel & Hospitality Director
Microsoft
Responsable Comunicación
TOB STRATEGY
Dpto. Proyectos
Hostelería de España
CEO y CMO
Dunkin´ España
CEO
Pepina Pastel
CEO
M&K Design y Kukura
Travel & Hospitality Client Executive
Microsoft
Operations Manager
ConGusto Consulting & Conbot
The Gourmet Journal
Founder
MRM Solutions
Managing Director
Sarah Marlex
Director F&B
Six Senses Hotel Resort Spas
Magoga Gastronomía
General Director
Linkers
CEO
Las Muns
Consultora Buffet Concept
Casa Delfín
Director
Xharla
Co-Founder of 55plusHUB
55plusHUB
Europastry
CEO & Founder
Gestiorante
Socio Fundador
L'Alba dentro l'imbrunire
Food Safety Technician
FACE (Federación de Asociaciones de Celiacos de España)
CEO & Founder
Ballesteros Conulting
Senior Project Manager | Managing Partner
Post & Beat
Co-founder
MYKA GREEK
Founder & CEO
Lucy Dulces
Founder
El Lujo Es Tu Cliente
CEO
Ocean Univer
Director de Programas
Gastrouni
Chef Owner
Food and Músic Management
Director de F&B y RRHH
Chalito
CEO y Co-Fundador
EPICURO AND CO
Co-founder
Deleito
Senior Hotels & Hospitality Asset Management
BLASSON
Global Business Development Manager GOe|BCC
Basque Culinary Center
CEO & Partner
Livit Design
WeTechFood
Owner
Alexander the Guest
Founder
Paccari Chocolate
Director F&B
Catalonia Hotels
Project Manager
Liquid Experience Academy
ConGusto Consulting y Conbot
Managing director
Agencia Suite
Founder
Eating Stories
Business Development Manager
MRM Solutions
Socio Director
Ameba Research
Associate Director - Capital Markets
Cushman & Wakefield
Corporate Procurement Director
Selenta Group