All Speakers Speaker Albert Boronat Position: Owner Company: Ambassade de Llivia Born in Tarragona, Albert Boronat spent 20 years in France honing his craft. He worked 10 years with Alain Ducasse in Monaco, Paris, and Switzerland, contributing to his books, including the “Grand Livre de Cuisine.” He was a chef in Michelin-starred restaurants like Oustau de Baumanière and ran two venues in Montélimar with a star and Bib Gourmand. In 2014, he opened Ambassade de Llívia, which evolved after 10 years. Now, he leads a consultancy and markets French products under his brand. Sessions Mon 10 Mar 17:50 - 18:25 De Fine Dining a All Day: Reinventando Platos, Manteniendo la Esencia