10-12 March 2025 | IFEMA - Madrid
Speaker

Belén Derqui

Position:
Teacher and researcher in sustainable innovation in food and drinks. Ex bimbo
Company:
Universidad Ramón Llull
Belén Derqui

After more than 20 years of professional experience in marketing and sales areas in the environment of multinational consumer goods, I currently combine my work as a professor at the IQS School of Management with academic research. I research business sustainability topics, such as food waste and incentives for managers to implement more sustainable practices.

Sessions

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