All Speakers Speaker Jhosef Arias Position: CEO Company: Jhosef Arias Jhosef Arias is a 37-year-old Peruvian chef who currently lives in Spain – Madrid, a city where he owns a gastronomic group with which he promotes the cuisine of our country abroad. After opening Piscomar and exceeding the expectations he set in his first year, in 2015 Arias opened Callao 24, which, as he mentioned for Agencia Andina, was a tribute to his mother for her influence on Creole food. And so on he opened 4 more stores, Hasaku, Humo Goya, Humo Cuzco and ADN. Sessions Wed 12 Mar 11:00 - 11:30 Business Pass From mercamadrid to the table: the secret of a more profitable restaurant industry Wed 12 Mar 13:30 - 14:00 Business Pass The Versatility of Pisco, the Best Is Yet to Come