10-12 March 2025 | IFEMA - Madrid
Speaker

Juanba Agreda

Position:
Gastronomic Director & Executive Chef
Company:
Los Reyes del Mango
Juanba Agreda

Studied cuisine at ESHOB, then goes through different restaurants, and quickly amounts to chef. He decides to go to Malaga where he works with Dani Garcia 7 years and get a Michelin star in tragabuches. Go through great houses like Arzac and enjoy. And focuses on the management where Paradis, Angrup, Grupo Areas and Bilbao Berria passes. He is currently a gastronomic director of the kings of the mango. He has published a book and participated in several. A speaker at congresses and has advised.

Sessions

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